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GRanville Inn GI LOGO IN FRAME - BLACK

 

 

THE OAK ROOM AT GRANVILLE INN

314 East Broadway

Granville, Ohio 43023

740-587-3333

www.granvilleinn.com

Three-Course Prix Fixe - Dinner - $30 Cost per person

Tax, gratuity and beverage are not included

 

Vegetarian Dinner Selection Available 

 

Wine Pairing Flight - $15

FIRST COURSE (select one)

 

PRINCE EDWARD ISLAND MUSSELS

Steamed in White Wine, Tarragon, and a Touch of Cream 

 

ROASTED BEET SALAD

Baby Arugula, Roasted Beets, Oranges and Toasted Walnuts tossed with Balsamic Vinaigrette

 

CHARCUTERIE PLATE

Our rustic French Country Terrine and a slice of Prosciutto Foie Gras Roulade with Mustard, Pickles, and Crisps

 

SECOND COURSE (select one)

LOBSTER CARBONARA

Pappardelle Pasta in a rich Egg and Cream Sauce with Chopped Lobster, Truffle, and Petite Peas

 

CATFISH, SHRIMP AND GRITS,

Crispy Cornmeal Fried Catfish over Cheddar Cheese Grits

crowned with Sautéed Shrimp, Bacon, Mushrooms, Tomatoes and a touch of Cream

 

DUCK CASSOULET

Crispy Duck Leg Confit slow cooked with French Flageolets, Garlic Sausage and Vegetables

 

THE THREE LITTLE PIGS

Grilled Medallion of Pork Tenderloin, Wild Boar Sausage and slow cooked Crisp Pork Belly

with twice cooked Wild Rice and French Green Beans

THIRD COURSE (select one)

 

CRÈME BRULEE DU JOUR

 

CARROT APPLE BEET CAKE

 

PETITE CHEESE PLATE

 

*MENU SUBJECT TO CHANGE PER MOTHER NATURE

WE CANNOT LIST EVERY INGREDIENT ON THE MENU. PLEASE NOTIFY US OF ANY FOOD ALLERGIES.

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE

RISK OF FOODBORNE ILLNESS, ESPECIALLY WITH CERTAIN MEDICAL CONDITIONS

 

WE CANNOT HONOR ANY COMPLIMENTARY GIFT CERTIFICATES OR ADDITIONAL DISCOUNTS WITH THE SPECIAL PRICING OF THIS MENU. WE THANK YOU FOR YOUR UNDERSTANDING