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RIGSBY’S KITCHEN 698 North High Street Columbus, Ohio 43215 614-461-7880 |
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Three-Course Dinner With WINE - $30 Cost per person Tax, gratuity and beverage are not included |
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FIRST COURSE (select one) |
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SOUP OF THE DAY
DUCK AND FOIE GRAS TERRINE with Caramelized Apple Sauce and Black Truffle Vinaigrette
BABY SPINACH SALAD with Bacon, Eggs and Sun-dried Tomatoes |
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SECOND COURSE (select one) |
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with Mascarpone Polenta Butternut Squash Ravioli with Fresh Sage-mostarda Butter
ARCTIC CHAR with Sage and Pine Nut Crust, Brussels Sprout Petal with Bacon and Hazelnuts |
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THIRD COURSE (select one) |
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BITTER ORANGE CAKE with Blackberry Mamelatta
CHOCOLATE MOUSSE WITH BISCOTTI
DA’S FAVORITE AFFOGATO Vanilla Ice Cream Faous Grouse Scotch, Ground Espresso Bean
AND WINE QUARTINO SELECT ONE Pinot Grigio – Bosco dei Cimioli OR Merlot - Bosco dei Cimioli |
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*MENU SUBJECT TO CHANGE PER MOTHER NATURE WE CANNOT LIST EVERY INGREDIENT ON THE MENU. PLEASE NOTIFY US OF ANY FOOD ALLERGIES. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE RISK OF FOODBORNE ILLNESS, ESPECIALLY WITH CERTAIN MEDICAL CONDITIONS
WE CANNOT HONOR ANY COMPLIMENTARY GIFT CERTIFICATES OR ADDITIONAL DISCOUNTS WITH THE SPECIAL PRICING OF THIS MENU. WE THANK YOU FOR YOUR UNDERSTANDING |
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